Sour Cream Biscuit Peach Cobbler

Served warm with ice cream and whipped cream, is one of the best summer desserts ever.

I usually gravitate towards a crisp, with its streusel-esque topping and that lovely crunch.  I forget about cobblers.  But then I made this, and realized what a shame that was.  The name was a curiosity to me, so I looked it up in Joy of Cooking (I love you, internet, but sometimes I like to off-road …

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How to Cook Perfect Rice on the Stove

This is it – the foolproof recipe for cooking perfect stovetop rice. If cooking rice makes you nervous, know that you are not alone.  Even really accomplished cooks get intimidated by plain old rice.  My mother had a friend who made extravagant, authentic Chinese meals, and then sent her husband to go pick up rice …

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I Just Said a Mouth.com-ful

My job is a lot of fun.  It’s also a lot of work.  On most days it’s both at the same time.  Then every once in a while I get to do something that is so much fun, I can’t quite even think of it as work. That’s pretty much how I felt when Mouth.com …

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