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  • shrimp with couscous

    Recipe: Colossal Shrimp with Israeli Couscous

    When I see an expensive ingredient on sale I grab it. Of course it’s about the monetary savings, but it’s also a way to keep shaking up the dinner routine and making something special once and a while for no reason other than lamb chops were on special. In this case it was shrimp. And... MORE

  • IMG_5700-001

    Anatomy of a Cookbook Photo Shoot

    The writing and publishing of a cookbook is a real process.  Interested in immediate gratification?  Oof, this is not your line of work. The manuscript for The Mom 100 Family Table is finished, it’s being edited by my excellent editor Suzanne, and we are spending the entire week shooting all 100 recipes (plus variations!) in... MORE

  • oatmeal squares with one taken out

    Recipe: One Pot Raspberry Oatmeal Bars

    So excited that Kohl’s Cares has selected The Mom 100 Cookbook to be featured in their kids program. This amazing program has raised over $257 million to support children’s health and educational initiatives across the country. In honor of their giving spirit, here is a little sneak preview of my next cookbook, The Mom 100 Family Table.... MORE

  • pie

    A Second Serving of Atlantic Beach Pie

    Since this pie is perfect for summer, NPR is talking about it today.  Woo hoo!  I never get tired of this pie for one second. Get the recipe here & listen... MORE

  • Tropical Fruit Salsa

    Recipe: Tropical Fruit Salsa

    Friends brought over a tub of a salsa like this from a fancy market, and the crowds went wild (really, it was the adults, to be candid).  The next week when making pulled pork sandwiches, it seemed like a reincarnation of that salsa would be just the thing to top off the sandwiches.  Luckily the... MORE

  • menu notes

    9 Tips for Relaxed Entertaining and Menu Planning

    One of my very, very, very favorite things in the world is when I see someone who has been afraid of entertaining suddenly start to feel good about it. Two friends, Netta and Kate, who I work with, have recently begun to experience the little rush that comes with getting a dinner for friends together... MORE

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