3 thoughts on “Getting All of the Zest”

  1. Katherine Weber says:

    Brilliant tip, thanks!

  2. Janet says:

    Don’t you worry that you’re grating a waxy substance in to your lemon zest, or whatever it is that parchment paper is made of?

    1. Katie Workman says:

      no, I guess I would if I used wax paper, but parchment is okay!

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