About The MOM 100

The MOM 100 is the lifesaving cookbook that every mom needs, filled with delicious, no-fuss, easily adaptable recipes, plus tips, attitude and wisdom for surviving and staying happy in the kitchen while proudly keeping it homemade. Because homemade not only tastes best, it is best for you.

The Mom 100 dazzles with main-dish meats, Monday Night Brisket to Apple-Glazed Pork Chops, fish dishes they’ll actually eat, healthy snacks and pretty healthy desserts, like fun Fruit Salad on a Stick.

Picky eaters? Breakfast insanity? Last-minute company? Don’t worry – the Mom100’s got you covered!

“One of the best cookbook authors of her generation, Katie Workman is the perfect person to help Moms everywhere get delicious meals to the table. I’m waiting for my invitation to her ‘taco night’.”

–BOBBY FLAY, chef, Mesa Grill, and author
of The Bar Americain Cookbook

“These are the 100 recipes everyone needs! They’re the classics your family wants with the volume turned up—plus lots of great tips for busy parents. I love the recipes!”

–INA GARTEN, author of The Barefoot Contessa cookbooks

“Katie Workman writes with the confidence of a mom who’s been in the kitchen trenches with two hungry boys and emerged without a scratch. Katie should be given a trophy for not dumbing down the food she serves her kids, and you’ll want to hug her for all of her smart tips, opinions and amusing commentary—’enough with the frozen chicken nuggets’ indeed!”

–AMANDA HESSER, co-founder of Food52 blog and
author of The Essential New York Times Cookbook

“At first, Katie Workman’s terrific book made me wish I had had this book when my own kids were little.Then I thought: ‘No, wait. I wish Katie were MY mom.'”

–SANDRA BOYNTON, author, artist, and mother of four

“Every busy mom needs a repertoire of go-to crowd-pleasers like these. The recipes in Katie Workman’s smart, sassy new cookbook will have even picky eaters asking for seconds!”

–GIADA DELAURENTIS, author of Everyday Italian

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